BYU5308 - Postharvest Technology of Fresh Produce
This is a level 5, optional course offered for the Bachelor of Science degree programme. It is a 3-credit course, which will require about 150 study hours. This course is offered by the Department of Botany, Faculty of Natural Sciences, OUSL.
- Teacher: Dr. K.O.L.C. Karunanayeka
- Teacher: Prof. H. L. Darshani Weerahewa